Description

Baked rice and zucchini
Very light, delicate and tasty dish. It's quick and easy. Delicious both hot and cold. It is convenient to take with you on nature. Most interesting is that the taste difficult to define ingredients )))

Ingredients

  • Figure

    0.333 cup

  • Olive oil

    2 tsp

  • Onion

    1 piece

  • Zucchini

    1 piece

  • Chicken egg

    3 piece

  • Cheese

    0.75 cup

  • Parmesan

    2 Tbsp

Cooking

step-0
Preheat the oven to 180 degrees. Grease the pan in which you bake. Her line a rimmed baking paper. Figure pour 2/3 Cup of water and put on fire. After boiling, reduce heat and simmer 10-12 minutes. Remove from heat and leave the lid on for 3 minutes.
step-1
In a pan heat the oil, add the onion. Cook, stirring, for 3-5 minutes until soft.
step-2
Put in a large bowl, add zucchini, rice, eggs, and 1/2 Cup cheese. Mix well. Add salt and pepper to taste.
step-3
Put the mixture into the prepared baking dish. Sprinkle with Parmesan and remaining cheese.
step-4
Bake for 30-35 minutes, until set.
step-5
Bon appetit!
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