Description
I have another very simple, tasty and hearty dish. Try, dear!
Ingredients
-
Minced meat
500 g
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Onion
1 piece
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Garlic
2 tooth
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Roll
3 slice
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Milk
1 cup
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Flour
2 Tbsp
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Butter
30 g
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Vegetable oil
3 Tbsp
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Salt
-
Spices
-
Greens
Cooking
Pork and chicken (1:1) to prepare the stuffing. Add a loaf of bread, garlic, onion and seasoning for minced meat.
1 tbsp flour pour into the pan, add the butter and vegetable. Knead to avoid lumps, and pour a glass of milk. Season with salt and spices to taste. Boil about 10 minutes.
From minced meat to make meatballs and put in sauce.
Simmer for 30-35 minutes. Sprinkle with herbs.
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