Description
At a party where we were served hot. Well, again, this chicken breast... thinking. And what a delight when I tried this dish! The meat is soft, juicy! Of course the recipe asked for. Today I want to offer it to you! Help yourself!
Ingredients
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Chicken breast
4 piece
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Yogurt
500 g
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Chicken egg
2 piece
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Bread crumbs
100 g
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Sunflower oil
50 g
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Salt
0.5 tsp
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Black pepper
0.5 tsp
Cooking
Yogurt, eggs, black pepper, salt and mix well with a whisk.
The breast will nadrejem three chops. Will cover zeliankou and a little bit of recapture.
In a large bowl alternately stacked to cover the bottom yogurt - 2 chops, yogurt - 2 chops, etc. Lay out neatly, rovnenko. Hands do not mix. Just get a flaky "cake"! Cover with cling film and refrigerate at LEAST 12 hours. I left for the night.
On a flat plate pour the breadcrumbs. For cooking these chops, I used a fork, not a spatula! Picked up the fork a pulp in yogurt and put it on crackers. Yogurt not remove!
Same with a fork gently turned the chops, put the other party on crackers. I made a little plug "has pretotal" crackers on the meat.
The fork moved the chops on a heated and greased pan. The main thing is not to break the crust. Fry on both sides until Golden brown. Here such turned out!
Serve with your favourite side dish! At a party where we were served with peach Compote! And you know, I liked it! Help yourself and you!
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