To prepare the dough for pancakes - you have your favorite recipe, you can use any one according to your wish. I made from flour, eggs, yogurt, salt, vegetable oil and sugar. It's simple: all mixed up and ready. The consistency is like thick cream. Now the stuffing. Take sausage or ham, cut into equal shares. If you have a sausage, it's even better - just cut thin slices and all!

On one slice put the stuffing - cheese and cover with a second slice. (I had goat cheese).

Now start frying. In a pan pour a little oil. On a hot frying pan, pour a spoonful of dough to a circle the size of a sausage. Once the dough is a bit seized, put the sausage with the stuffing.

And fill the second spoon dough on top. And fry until just brown the bottom of the pancake.

Once it browned, turn them over to the other side.

Make sure that the pancakes do not remain raw inside! Ready!