Description

Appetizer with minced meat
Beef and puff pastry... it Seemed, well, kind of what else they can do?! But it turns out - you can! The idea, frankly, peeped but did. Looked like here this is no recipe, decided to promote )))

Ingredients

  • Minced chicken

    300 g

  • The dough is flaky unleavened

    125 g

  • Yolk egg

    1 piece

  • Onion

    1 piece

  • Spices

  • Salt

  • Black pepper

Cooking

step-0
In chicken forcemeat add finely chopped onion, herbs, preservatives, salt and pepper to taste, knead well.
step-1
Defrost the dough not very thinly roll out (roll out in one direction!), cut into long thin strips.
step-2
From stuffing make small meatballs and wrapped them with strips of dough, as if winding a ball of yarn.
step-3
"The glomeruli" put on a baking sheet, daubed whipped egg yolk and bake in the oven at 180-200 gr until tender.
step-4
Ready!
Comments and reviews
  • user-avatar
    Светлана Мелешина

    спасибо


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