Description
I love lean pork in any form, and then the meat and garnish at the same time.
Ingredients
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Pork
0.5 kg
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Potatoes
3 piece
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Onion
2 piece
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Tomato
2 piece
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Pepper
1 piece
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Broth
1 cup
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Paprika sweet
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Spices
-
Mayonnaise
150 g
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Cheese
200 g
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Garlic
2 tooth
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Vegetable oil
Cooking
Cut the meat into pieces and repel.
Fry in hot oil on both sides until yellow-brown crust, season with salt and pepper, spread from the pan.
In the same fat brown the sliced onion rings.
Put in a bowl the sliced potatoes.
Put the onion, pour the hot broth.
On top of the onion spread roasted meat.
Then tomatoes and pepper.
Cheese and garlic RUB on a small grater, mix with mayonnaise, cover the vegetables.
Put the grill on high grill temperature is 180 degrees, the fan speed is medium. Simmer 50-60 min. Bon appetit!
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