Description
A delicate and delicious cake! Its harmonious taste will win You over! Is not troublesome to prepare. The family will thank You for this treat!
Ingredients
-
Butter
125 g
-
Sugar
80 g
-
Flour
250 g
-
Vanilla
1 pinch
-
Cheese curd
400 g
-
Sugar
100 g
-
Vanilla
1 pinch
-
Jam
60 g
-
Chicken egg
2 piece
-
Apple
3 piece
-
Sugar
35 g
-
Cinnamon
0.5 tsp
-
Almonds
60 g
Cooking
Turn the oven to 180 ° C. For the crust mix the softened butter, sugar and vanilla until creamy.
Add the sifted flour and mix well.
The dough will gather into a ball, but not plastic. It's not scary, we don't have to roll...
Hands to distribute the dough on the bottom of a split shape with a diameter of 23-24 cm to Form ledges.
In the end, we get a nice flat cake.
Coat the cake with jam (instead of raspberry can be used and cherry, and strawberry, and BlackBerry, according to Your taste).
For the cream, whisk cream cheese, sugar and vanilla until smooth. One by one add the eggs, beating well after each.
Evenly spoon the cream in the form with the crust.
For Apple topping peel and cut into medium-sized pieces of apples. Mix them with cinnamon and sugar. Lay gently on the cream layer.
Sprinkle the almond "petals" and bake in preheated oven for 60-70 minutes, until a beautiful Golden color. For the readiness of the cake stay in the oven.
The finished cake to cool and remove from forms.
Прекрасный тортик! Пробовала готовить с бруснично-яблочным, черничным, яблочным и малиновым вареньем - каждый раз необычно и очень вкусно! Спасибо за рецепт!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.