Description

Finnish curd cake in multivarku
Very easy to make a cake, and the result is always wonderful. And as the pie we are going to cook in a slow cooker, we have plenty of time to enjoy the company of friends surrounded by nature...

Ingredients

  • Butter

    105 g

  • Sugar

    200 g

  • Chicken egg

    4 piece

  • Leavening agent

    1 tsp

  • Flour

    250 g

  • Cheese

    250 g

  • Sour cream

    400 g

  • Vanilla sugar

    1 tsp

Cooking

step-0
Flour to RUB with oil. Easier to do it, rubbed the butter on a grater into the flour and hands grind into crumbs. To the crumbs add the baking powder and mix well.
step-1
In a bowl mash the egg with sugar.
step-2
To combine liquid and dry ingredients.
step-3
Knead this dough. While we do filling, the dough need to go in the fridge.
step-4
In a bowl, combine the cheese, sugar, vanilla sugar, sour cream, eggs.
step-5
All thoroughly beat with a mixer.
step-6
Now collect our cake. Put the dough on the bottom of the slow cooker, making the sides of 5-6 cm the Filling carefully pour into mold. With the help of the button "Select mode" to install the program "Baking". To set cooking time 1 hour and press "start". After cooking, leave cake in the "heating" mode for 40-60 mins Then open lid and let cool.
step-7
While men are fire, girls have 20 minutes to prepare the pie, and the rest will do the slow cooker...
step-8
Nice you and your friends a tea party!
step-9
...
Comments and reviews
  • user-avatar
    Юлия Гасанова

    не написано сколько сахара нужно на тесто, а скольки на начинку


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