Description

Salad
There was a story a long time ago, when I was in sixth grade. In our times, children learned a lot and, accordingly, did not have enough classrooms to study in one shift, so the classes we began in the hour of the day was the Cabinet system, when we ran from office to office. This Preface, and now in fact... it was fall... we Came to the office in which to pass the last lesson, waiting for the teacher. Valery Ivanovich, our teacher, walked over to the Cabinet, opened the door and .... froze at the threshold. We all rushed to the door to see what happened, and when I saw that picture, then laughed together. And we saw this: the window sat an owl and one paw was holding the pointer... Half of the lesson whole class, we caught the "wise owl", then carried it into the living area, where he lived until the spring, and in the spring we took him to the forest. This case is from the school of life I remember all my classmates, and at meetings we always remember our "wise fellows"! So I decided to dedicate this salad to our unusual classmate. For the contest "Night school friends."

Ingredients

  • Pork

    150 g

  • Salmon

    150 g

  • Eggplant

    2 piece

  • Tomato

    2 piece

  • Cheese

    250 g

  • Almonds

    100 g

  • Olive oil

    150 ml

  • Salt

  • Garlic

    0.5 tsp

  • Onion

    0.5 tsp

  • Dill

    0.5 tsp

  • Black pepper

  • Orange

    1 piece

  • Cucumber

    1 piece

Cooking

step-0
Begin preparation of salad with
step-1
that cut pork, salmon, 150 g feta cheese in small cubes.
step-2
Eggplant cleaned, cut into cubes and fry in olive oil.
step-3
Tomatoes also cut into cubes.
step-4
All the ingredients for the salad prepared and begin to prepare the filling. Fry the almonds and puree them in a blender,
step-5
to it add the garlic, onion, dill, salt, lemon pepper,
step-6
add olive oil and mix well.
step-7
Now you can start assembling the salad. The first layer - cheese,
step-8
second - tomatoes (half)
step-9
pour the filling and spread salmon,
step-10
fourth - eggplant,
step-11
fifth, tomatoes, dressing,
step-12
sixth - pork filling.
step-13
Cut remaining cheese slices and cover with lettuce.
step-14
From the rinds of the orange and eggplant spread to the owl.
step-15
step-16
step-17
Cut out the numbers from the peel of the eggplant, and cucumber - leaves.
step-18
Cut orange slices and draw them to the edge of the salad. Bon appetit!!!
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