Description

Cake cheesecake
Perfection - the highest degree of harmony.. is it Possible to reach perfection at least in something? We constantly strive for perfection in life, in culture, in his own shape, but still a lot of things.. On a cooking website, perhaps every 10 says that his recipe is an ideal that is not always true. During the life of the site I tried a lot of recipes of cheese cakes, some like more, some less, but the desire to find the perfect option left. Here is another experiment in this search created such a cake. Very gentle, creamy and airy, with a small chocolate and biscuit layer. Prepared a total of 30 minutes, well, the night my dessert in the fridge, taking the desired shape and consistency. You are welcome to our hut :)

Ingredients

  • Chicken egg

    2 piece

  • Flour

    0.5 cup

  • Sugar

    0.333 cup

  • Leavening agent

    10 g

  • Cheese

    600 g

  • Cream

    500 ml

  • Gelatin

    15 g

  • The sugar syrup

    200 ml

  • White chocolate

    100 g

  • Vanilla sugar

    10 g

  • Cocoa powder

    1.5 Tbsp

Cooking

step-0
First, prepare chocolate cake:
step-1
Whisk eggs with vanilla sugar, gradually add the remaining sugar,
step-2
Cocoa powder
step-3
And the flour with the baking powder.
step-4
The short form (24-26cm diameter) with paper, pour the dough, level and sent in a preheated 200C oven for 15-20 minutes, readiness check a match.
step-5
Ready cake warm cut horizontally into two parts, we get two thin layers.
step-6
Prepare cheese filling:
step-7
In a bowl pour 1/2 Cup of cream and chocolate, put in a water bath, cook, stirring, until the chocolate is dissolved, remove from heat,
step-8
Add the curd and mix well.
step-9
Whisk remaining cream in a lush, elastic mass.
step-10
Gelatin pour into a glass and pour 1/3 Cup of water, after 10 minutes put the Cup of gelatin in a mug of hot water, stir until dissolved gelatin.
step-11
Add gelatin in a bowl with the curd in a thin stream, whisking quickly with a mixer.
step-12
Gradually add the whipped cream.
step-13
Divide the cheese mass into two parts. One added strawberry syrup,
step-14
In the other - mint syrup. You can add any other syrup, nuts, dried fruit, syrup from the jam.
step-15
Put the ring from the split form on a plate and put on the bottom a chocolate cake.
step-16
Pour 2/3 of the strawberry-curds,
step-17
Then a layer of mint and cottage cheese mixture.
step-18
The second chocolate cake
step-19
Evenly pour the remaining strawberry curd mass.
step-20
Decorate the cake with chocolate,
step-21
Pleasant to You of appetite!
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