Description

Caramel sauce
Caramel sauce served with ice cream, to pancakes and also sprinkled on cereal, cottage cheese or yogurt. Also it is possible to prepare a lot of delicious cakes

Ingredients

  • Milk

    100 ml

  • Flour

    2 Tbsp

  • Sugar

    250 g

  • Butter

    30 g

Cooking

step-0
Fry the flour until Golden brown
step-1
Input SL. the butter and sugar and keep on low heat until sugar is dissolved.
step-2
Enter the milk and bring to a homogeneous condition... you Can further beating for a blender
step-3
The caramel sauce is ready. It can apply to ice cream, to pancakes and also sprinkled on cereal, cottage cheese or yogurt. Also it is possible to prepare a lot of delicious cakes
Comments and reviews
  • user-avatar
    Александра Киселева

    на медленном огне явно ничего не растворится! я включила большоц и все быстро растворилось!


Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.