Wash and dry the dried fruit

The words of the author. Washed and dried the dried fruits mixed with flour and baking powder.

Grind the almonds

The softened butter vzbit with sugar

until creamy. Continuing to whisk, one by one add the eggs. With each egg, gradually add the ground almonds and the flour (1-2 tbsp).

Stir the egg-butter mass. There stir in the candied fruits, glazed cherries ([b]I didn't have cherries[/b]), cut in half,

zest and juice of lemon. Mix well so that the fruit is evenly distributed throughout the dough.

Heat the oven to 150-160°C. Form grease with oil and lay a baking paper.

Put the dough and smooth the surface. Cupcake baking in General, 1.5-2 hours.

For 10-15 minutes before ready to prepare a sweet milk

grease muffin sweet milk,

and arrange the almond halves. And dopekat. I just sprinkled (for lack of whole almonds), in the middle put the walnuts. [b]the words of Julia.[/b] [quote]you Can just decorate the top of the cupcake halves of almond, but then watch carefully, so it won't burn. I decorate with almonds about an hour after baking. For 10-15 minutes until ready to grease muffin sweet milk. When the cake is ready, remove from the oven, let cool slightly and remove from the mold. Cool on a wire rack. Dundee, like the Christmas cake, can long be stored in a tin box and with time it only gets better.[/quote]

After the holiday, I hope our dear moderators will not refuse to insert a photo of the cupcake in the form of a cut. [img]http://s04.radikal.ru/i177/0912/96/41ba0553e9b0.jpg[/img]