Description
Have long admired the zucchini flowers, but have never tried anything from them to cook. Finally decided and was very tasty, would recommend :)
Ingredients
-
Flowers
5 piece
-
Turkey
100 g
-
Carrots
0.5 piece
-
Onion
0.5 piece
-
Zucchini
100 g
-
Soy sauce
1 Tbsp
-
Black pepper
1 pinch
-
Garlic
1 tooth
Cooking
Onion cut into small cubes.
Carrots to grate on a coarse grater. Fry the onion in vegetable oil until Golden brown. Add to sauteed onions carrots and fry all together for another 2 minutes.
Zucchini grate on a coarse grater.
In a bowl, mix minced meat, fried onions and carrots, garlic, squeezed through a press, salt, pepper and zucchini.
Add soy sauce, Kikkoman.
Mix well.
The zucchini flowers gently rinse, to remove the pistil.
Stuff each flower.
Baking tray lay a baking paper, greased with olive (vegetable) oil, to put on his stuffed flowers. Cook in oven for 15-20 minutes at temperature of 180 gr.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.