Description
Tasty, fast and beautiful. Come on in, help yourself.
Ingredients
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Assorted vegetable
500 g
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Vegetable oil
4 Tbsp
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Mushrooms
300 g
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Onion
1 piece
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Bun
5 piece
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Tomato
1 piece
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Salt
-
Black pepper
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Dill
Cooking
Vegetable frozen mix fry in vegetable oil TM Oleina until tender, add salt and pepper to taste.
Vegetables ready.
The mushrooms and onions to slice. Fry in vegetable oil until tender, season with salt and pepper.
Mushrooms are ready.
Mix the vegetables with the mushrooms, add a pinch of dill.
From rolls to remove the center, leaving a Cup.
Arrange the vegetables in the rolls. On each muffin put a slice of tomato. Bake in preheated oven at 180C for 10-15 minutes. Crispy, flavorful scones are done. Help yourself.
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