Description
The recipe I found in magazine Grocery store... it turns out that this is a favorite dish of Alexey Rybnikov. I hope that many of you will love it too...
Ingredients
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3 handful
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50 g
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1 handful
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1 Tbsp
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1 Tbsp
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Cooking
Throw beans into boiling water and cook for 3-4 minutes. Take out and wash under running cold water. Recline in a colander to glass water. This must be done to beans has not lost its beautiful green color.
In a frying pan with a thick bottom and heat over olive oil and put the boiled beans. When it begins to fry, add 1 tbsp butter and continue to fry for another 3 minutes.
Then evenly crumble on top of beans our blue cheese.
When cheese is melted, sprinkle with finely chopped walnuts. Mix already not necessarily. A bit of warmed nuts and serve still warm!
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