Description
I invented this dish during lent. I know not everyone likes avocado, but those who like this overseas visitor, the dish will like. This is my first recipe that I post on the Cook. So, do not judge strictly. :)
Ingredients
-
Avocado
2 piece
-
Lemon
0.333 piece
-
Greens
-
Pepper white
-
Vegetable oil
2 tsp
Cooking
Take 2 avocados medium size.
Cut in half, remove the seeds. Peel from the skin.
I cut slices.
Sprinkle with herbes de Provence and pepper.
Cut the lemon and squeeze lemon juice on avocado. Add 2ложечки vegetable oil. It is not necessary to add... (this is optional) :)
Voila! Delicious, the dish is ready. Usually, we eat it with Borodino bread. In the post completely replace butter, even more delicious. Bon appetit.
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