Description
In the country I grew zucchini a lot. Here is my experiment.
Ingredients
-
Zucchini
2 piece
-
Sausage
100 g
-
Dutch cheese
50 g
-
Salt
-
Vegetable oil
Cooking
Take the zucchini
Cut into slices of 1 cm and make slits in the centre in the form of pocket - so
Finely chop sausage and cheese
A piece of sausage and cheese sui in the pub, even sticking out - this is normal, lightly sprinkle with salt on top and dip in the batter; the recipe for the batter I got on the website.
Fry in oil on both sides on medium heat until Golden brown. Bon appetit!
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