Description
Rich great idea to diversify the post peeped in the transfer of Yulia Vysotskaya. Though there were other fish, but the Baltic cilecca here harmoniously blended. All the products are familiar, only the Mac in the potato surprise, but not stopping at all!
Ingredients
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Potatoes
2 piece
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Mac
1 tsp
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Avocado
0.5 piece
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Dill
1 Tbsp
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Salt
-
Beets
2 piece
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Apple
1 piece
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Red onion
1 piece
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Soy sauce
1 Tbsp
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Vinegar
1 tsp
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Brown sugar
1 tsp
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Sprat
0.5 can
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Vegetable oil
1 Tbsp
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Sesame
-
Green onions
Cooking
Burgers better to cook just before serving. Boil the potatoes, grate.
Add the greens, poppy seeds, salt, if needed.
As the post eggs not added half of a soft avocado for the link. In the original avocado no.
Mash all with a fork.
To form patties.
Fry on both sides until zolotisty. Yulia Vysotskaya them baked in the oven, but I wanted it will turn brown the potatoes.
Further, the Apple cut into thin slices.
Boiled beets, too.
Onion cut into half rings and add to the pan with oil.
A little hold on the fire, stirring, add to the onions Apple.
Sugar, vinegar... In the original vinegar of cider.
Again to hold the fire.
Now add the beets.
To prevent this, without turning off the fire.
Instead of salt I added some soy sauce.
Took "Kikkoman" wok. Stir, turn the heat off.
So, the cakes are ready remove them to a dish.
Spread on top of stewed vegetables and fruits.
Complete filesome of sprats.
Like this.
The top is decorated with sesame seeds and green onions.
Serve warm.
Very tasty combination!
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