Description
Tarts is a good alternative to sandwiches. Take a little time to prepare toppings and a great Breakfast will be ready in a few minutes, it will enhance any table. Good to bring along on nature. Prepare the stuffing, put it in a container and the picnic will just have to put it in tartlets.
Ingredients
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Wild rice
100 g
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Pepper
2 piece
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Zucchini
1 piece
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Eggplant
1 piece
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Tartlet
20 piece
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Lemon
1 piece
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Dry white wine
50 ml
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Vegetable oil
2 Tbsp
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Olive oil
3 Tbsp
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Black pepper
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Nutmeg
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Salt
Cooking
Prepare the necessary products.
Wild rice, boil according to instructions.
Dice the zucchini.
Slice the eggplant.
Chop the pepper.
Pour the oil into a pan and put the zucchini with the eggplant, add ground pepper and a pinch of nutmeg, fry for 3 minutes.
Add the peppers and sauté another 4 minutes. After a time, pour the white wine and cook the vegetables for another 4 minutes. The stuffing is ready. Cool the vegetables.
By this time the rice is ready, add olive oil and mix.
Take the tartlets and place them in wild rice.
Put the stuffed vegetables. Drizzle with lemon juice.
Garnish with greens. The food is ready! Welcome to the table. Very nice, tasty.
Elegant and delicious appetizer will decorate any table, especially in nature. Bring in a container stuffing, will only put her on the tartlets.
Cook for health!
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