Description
"Teschin language". Taste: Velvety, sweet-pickle. Delicate - sweet taste at the beginning, ending with a sudden sharpness on the last notes of the finish.
Ingredients
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3 kg
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5 piece
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700 g
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1 cup
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1 cup
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3 Tbsp
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3 Tbsp
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4 tooth
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3 piece
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Cooking
Vegetable oil, pour into a saucepan with a thick bottom. To reheat, add tomato paste. Put zucchini, sugar and salt. Bring to a boil. Then add bell pepper, simmer for 40 minutes. For the last 15 minutes add the chilli and garlic. 5 minutes before end of cooking add vinegar.
Banks are sterilized in the microwave, three minutes.
Prepared a snack of hot poured into the banks and close down. A snack you can eat hot or cold.
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