Description
During the cold autumn and the first frost want a more rich and nutritious food. I propose to include in the menu these delicious, savory pancakes made from potatoes.
Ingredients
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Potatoes
3 piece
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Onion
1 piece
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Garlic
2 tooth
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Chicken egg
2 piece
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Flour
130 g
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Milk
300 ml
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Water
0.5 cup
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Vegetable oil
20 ml
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Cheese
50 g
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Salt
-
Greens
Cooking
Beat in a blender the peeled potatoes, garlic and onions to a pulp (to better eggs, you can pour a little milk).
Add the greens and eggs.
Cheese RUB on a grater and pour in the dough. Add flour, milk, water, butter, salt.
The dough mix well. Pour into a heated pan with vegetable oil and fry on both sides.
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