Description
Ginger is a wonderful IMMUNE modulator! Ginger syrup is recommended for colds, cough and indigestion, destroys malignant cells, and the substance that provides spicy taste of hot pepper that can lead to a reduction of cancer of the pancreas. Add it to tea, take a tea spoon in the morning after eating and you will see that the energy and health with you again! Be healthy and not get sick!
Ingredients
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Sugar
0.5 cup
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Ginger
1 Tbsp
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Nutmeg
-
Saffron
Cooking
To prepare the ingredients for the recipe.
Ginger root wash, dry with paper towel, peel, grate and squeeze 1 tbsp juice.
250 ml of water to dissolve the sugar and cook the syrup. In sugar syrup add the ginger juice and cook to a thick syrup.
In the finished syrup add a pinch of nutmeg and saffron (optional).
Therapeutic ginger syrup is ready!
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