Description
To horror I wanted to make pancake cake with curd cream and cheese, just ran out from home, ran to the store...
Ingredients
-
Flour
4 Tbsp
-
Milk
600 ml
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Chicken egg
2 piece
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Sugar
5 tsp
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Salt
-
Soda
-
Sunflower oil
1 Tbsp
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Cheese
250 g
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Condensed milk
2 Tbsp
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Sour cream
200 g
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Apricot
10 piece
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Cocoa powder
1.5 Tbsp
Cooking
Knead the pastry: mix the flour with cocoa, add salt, sugar, baking powder, gradually pour in the milk. Mix well, I did it with blender. Then we introduce the 2 eggs and beat again, and, at the very end, add the butter.
Lightly grease the pan with oil (I do this marlechkoy) and on a hot, pour the batter. Plump pancakes turn out - I wanted on the cake.
Here it is, my first handsome!
Of this amount, the test I got 18 pancakes. But the cake went only 16 and 2 - I successfully tasted =)
While pancakes are cooling, prepare the cream: mix the cottage cheese, 100 grams of sour cream and condensed milk.
A good beat with a blender until creamy.
And now, the time has come - start to collect the cake!!! For the first pancake carefully smear our cream, cover with a second pancake.
Cut into thin slices apricots.
The second pancake is also promazyvayut cream and spread over the apricots. Then alternate layers of apricots, and without them.
Some of the "cakes" had spread with sour cream, because the cream was not enough, but the taste is not hurt =)
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