Description

Gratin of zucchini
A delicious casserole of zucchini. I beg you to forgive me if suddenly this recipe already exists. It is very difficult to review everything.

Ingredients

  • Zucchini

    6 piece

  • Garlic

    6 tooth

  • Dill

    0.5 cup

  • Cream

    250 ml

  • Butter

    50 g

  • Olive oil

  • Parmesan

    5 Tbsp

  • Salt

  • Black pepper

Cooking

step-0
With the zucchini to peel. Cut into circles with a thickness of 0.5 cm In a pan heat butter and olive oil, spread it all chopped zucchini. Fry until Golden brown, turning them carefully. In the fried zucchini add the chopped dill and finely chopped garlic. Squeeze it is not necessary through chesnokodavku. It chopped. Season with salt and pepper. Mix the garlic, fennel and courgettes, and remove pan from heat.
step-1
Place the courgettes in a baking dish. Pour over the cream. That's the part I forgot to take a picture:\' ( *SORRY*. And send this beauty in a preheated to 180 degrees oven for 20 minutes.
step-2
After 20 minutes, take the zucchini out of the oven and pour cheese. Sent them back in the oven for another 10 minutes.
step-3
All. Tasty in my opinion. Perfect vegetable side dish for anything. Last night we ate them along with shakshuka, and today they felt fine in the duet with stuffed peppers.
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