Description

Lavash cheese, or cheese scones
Made based on the pita.. but I don't know.. if I have the right to call it pita bread)))In the batter I added cheese... was VERY... )))Very tasty... very tender)))

Ingredients

  • Flour

    1 cup

  • Water

    0.5 cup

  • Yeast

    10 g

  • Salt

    0.5 tsp

  • Sugar

    1 tsp

  • Butter

    50 g

  • Cheese

    80 g

Cooking

step-0
Tomorrow on the road... was going to do in the way pies pita... Began, as usual, to cook the pita bread... (How to make a simple pita I showed here http://www.povarenok .ru/recipes/show/137 53/ And I decided to experiment... as it turned out later... very successfully))). now, in order dilute the Yeast in water... add salt, sugar
step-1
The butter should be soft... if there is no time to wait, melt.. I make the dough in the bread maker... you Can easily do without it
step-2
Add water with yeast
step-3
Cheese... then the flour... knead the dough and allow it to come up...
step-4
Approaching divide the dough into pieces a La carte... cover with cloth and put in a warm place for 10 minutes
step-5
Then roll out very thin layers (2-3 mm).. Help flour, do not hesitate))) Must be very thin
step-6
And fry on both sides in a dry pan.. literally 20-30 seconds. White taposiris.... turn!!!
step-7
Bon appetit))) And thank you for your attention)))
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