Description
I want to give the recipe for those, who like spicy. Kharcho soup is now cooked in different ways with different kind of meat (pork, chicken), with the addition of different ingredients (prunes, wines), and my dish is the proper cooking of this soup kharcho.
Ingredients
-
Khmeli-suneli
2 tsp
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Garlic
4 tooth
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Onion
2 piece
-
Sauce
150 g
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Walnuts
100 g
-
Figure
200 g
-
Beef
500 g
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Peppers red hot chilli
-
Salt
-
Greens
Cooking
1. Meat cut into small pieces, pour water and put to boil for 1 hour.
2. Rinse the rice and put in the prepared broth for 10 minutes.
3. Saute the onions until Golden brown and add to the soup.
4. Grind nuts in blender and add to soup.
5. Add the sauce. I Tkemali.
6. Add seasoning hops-suneli, salt, pepper, to taste. Add squeezed through the frog garlic. Cook for 5-7 minutes.
This has turned into soup. Very tasty! You can optionally garnish with greens. Bon appetit!
очень вкусно
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