Description
I offer you a drink of black currant and Mandarin oranges - a light, vitamin and refreshing drink.
Ingredients
-
The juice of a freshly squeezed
250 g
-
Mandarin
2 piece
-
Sugar
3 Tbsp
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Water
1.5 l
Cooking
Berries of black currant rinse thoroughly.
Tangerine wash, to clean.
In a blender place the currants, tangerines.
Grind.
Using cheesecloth to strain the juice from the crushed currant and Mandarin.
Marc put in a saucepan with the peels of oranges. Pour water, add sugar and bring to a boil. Turn off the heat and let stand 15 minutes. Then strain through a strainer and allow to cool. Add a tangerine, currants marketing juice and stir. Morse ready.
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