The time indicated without taking into account the infusion of the cake. Grate the zucchini, carrots, recipe - finely chop cabbage (about palcoscenico, but I didn't put), onion (do not put), add eggs, flour and knead the dough as for pancakes. I put a drop of nutmeg in the dough and chopped garlic.

In vegetable oil fry large pancakes, but pancakes. Oil should be put a little grease the pan before pouring the dough and flipping. The pancakes are rather tight, so pry propecia one side of pancake and grease free hand pan is quite doable (with some cooking skills, of course!)

I got five large pancakes.

Meanwhile, grate cheese on a coarse grater - the more cheese, the tastier, finely chop the dill ( recipe and added cilantro, but it's not for everybody, I don't really like), add chopped nuts - I had very little walnuts, grated garlic ( I was limited to garlic in the test). If desired, it can be salt and mix with mayonnaise - a cream for sandwiching pancakes.

For my taste the mayonnaise in this cake extra, fatty. I braked and inertia used in accordance with the recipe. But next time I will put sour cream or yogurt - cheese creamy enough by itself, with nuts, herbs and oil soaked into the cakes, mayonnaise heavy. But this is a matter of taste.

Pancakes grease with the cream and send the cake for impregnation in the cold.

Before serving, decorate the cake to taste - I cut of fresh cucumber leaves, cut out a circle of tomato skin rolled rosettes. The cake was impressed!!!