Description
Delicious, juicy, hearty, flavorful, juicy, bright and festive!!! Want to have Breakfast? Then come, I will treat.
Ingredients
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2 piece
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2 piece
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100 g
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1 piece
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2 tsp
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2 Tbsp
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1 tsp
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1 pinch
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2 sprig
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Cooking
For the filling, cut into strips pickles and ham
In rolls to cut off the tops, remove the pulp, sprinkle the inside of the rolls with vegetable oil.
Sour cream mixed with mustard and stir to combine with ham and cucumber sticks. Fill biscuits with filling
Top of the filling to release the egg, the yolk sprinkled with black pepper. Bake buns until thick protein. The caps also bake.
Muffins decorate with a sprig of dill. Crispy bun with juicy delicious filling. Just have to pour some coffee...
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