Description
Many of us love potatoes. And I think that without this side dish does not do any holiday. I want to offer you the original recipe of cooking and serving this delicious vegetable. I'm sure that guests will surely appreciate Your efforts, as it is very tasty!
Ingredients
-
Potatoes
1 kg
-
Chicken egg
3 piece
-
Flour
300 g
-
Sour cream
250 g
-
Cheese
100 g
-
Garlic
-
Butter
30 g
Cooking
Boil the potatoes in "uniform" in salted water.
Still hot to clean it and rastolchem into a puree. Salt to taste, add your favorite spices.
Eggs will beat into a soft mousse.
Add eggs to mashed potatoes, gradually add flour and knead the dough. It should be soft and not sticky.
Divide dough into 3 equal parts. Each part roll out sausage.
Sausages cut into pieces. Each piece will make a pattern with a fork.
Smazhem pan with oil and place it on gnocchi. The remaining butter will melt and coat them with product. Bake in the oven until crisp.
For the sauce: mix sour cream with crushed garlic and salt to taste. Cheese grate.
Gnocchi put in a form or pan for baking.
Pour sauce and sprinkle with cheese. And send in the oven for 10-15 minutes.
That's all! Hope You like it. PLEASANT TO YOU OF APPETITE AND HAPPY HOLIDAYS!!!:-)
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.