Description
We already knew that! Very tasty! The liver in batter! Clary are different, this we and bribe! Want friends to offer you, the batter, should not be forgotten. The liver is tender it turns out! And happy quickly eaten! Very tender and airy! Juicy and insanely delicious! Preparing the moment! Excellent result! Well, simply delicious! And at minimum cost!
Ingredients
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Chicken liver
500 g
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Spices
1 tsp
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Chicken egg
1 piece
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Water, carbonated
150 ml
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Flour
3 Tbsp
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Vegetable oil
5 Tbsp
Cooking
Products
3 tablespoons of flour, add salt, pepper, spices to taste, mix well.
To the flour add the water and egg yolk ( egg to pre-split) to mix things up.
Protein vzbit separately with a pinch of salt in a cool foam.
And gently stir into the batter
In a separate bowl pour in the flour, liver rinse, remove the veins, cut into two halves, a little salt, and roll them first in flour,
Then in batter
Preheat a pan ( with thick walls) a sufficient amount of vegetable oil, fry both sides for a few minutes. until tender. Prepared quickly, not Iriarte!
Spread on a napkin to remove excess fat.
The liver is ready, it turns out tender and juicy in the air the batter!
Serve with sour cream, your favorite toppings, and t.. d..!
Bon appetit!
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