Description
Juice - drink Russian cuisine, traditionally made with berries and water. Today we will prepare a fruit drink of black currant and lemon.
Ingredients
-
Lemon
1 piece
-
Black currants
250 g
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Brown sugar
6 Tbsp
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Water
1 l
Cooking
Prepare our food, wash the currants, lemon peel and squeeze juice, water boil.
Lemon zest, currants and sugar ( in my case, I used cane), put in a blender and grind
Then add the Cup of boiling water and whisk again.
To the resulting mixture add lemon juice and remaining water. All mix well and then passed through a sieve. The juice can be drunk hot ( especially when cold), or put in refrigerator and cool.
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