Description

Liver cutlets
Found on page Svetochka-Daisy is a wonderful recipe. Delicious liver patties. Publish your own version because: 1. I still have slightly modified. 2. Do Svetochka then there was the camera, the photos are always interesting. 3. With the abundance of new tasty recipes can skip this, but it would be a shame. 4. Sveta is not the author of this dish and gave the nod to my post. In General, read, cook, eat... :)

Ingredients

  • Beef liver

    0.5 kg

  • Onion

    0.5 kg

  • Figure

    200 g

  • Chicken egg

    2 piece

  • Salt

  • Spices

  • Vegetable oil

Cooking

step-0
Liver prokalavaemy grinder.
step-1
Onion cut, fry until Golden brown on rust. oil.
step-2
Rice is boiled and washed in running water.
step-3
Liver, onion, rice combine, add eggs for stickiness, salt, and pepper. Stir.
step-4
I got this huge bowl blanks.
step-5
With a spoon put the mass on a hot pan with oil and fry under the lid literally 2-3 minutes, because the liver is prepared quickly, and all the rest of the ingredients have been prepared.
step-6
Turn over and fry the other side without the lid.
step-7
It turns out that such a mountain of delicious mouth-watering burgers. However, they are eaten so quickly that you'll wish you had doubled the amount of ingredients :D :D :D
step-8
Can all this happiness is spread on the plate and decorate, "Who In What is Ready" :D :D :D Bon appetite!
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