Description
Tasty, tender pate. Optionally, you can add any fillers.
Ingredients
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Liver Turkey
400 g
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The processed cheese
400 g
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Carrots
4 piece
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Chicken egg
4 piece
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Salt
1.5 tsp
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Peppers red hot chilli
1 tsp
Cooking
Ingredients Turkey liver, eggs, and boiled carrots.
Processed cheese without additives. I often use it instead of butter on sandwiches.
All cooked ingredients loaded in the bowl of a food processor. Shifted out of boxes with cheese.
And shredded.
Hepatic mass shifted into a bowl, sprinkled salt and pepper.
For smaller texture paste used hand blender..
The pate was beautiful and tender. Shifted his box from under the cheese and put it in the freezer. The remaining paste put in a bowl so that you can immediately use.
Bread loaf and bread dried in the toaster. Smeared them with the paste.
The top was decorated with cherry tomatoes, cucumber, boiled quail eggs and lettuce.
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