Description
The soup for half an hour? Yes easily!!! So, take a sample! And the smell... mmmmm... envy, envy )))
Ingredients
-
Broth
1 pack
-
Carrots
1 piece
-
Onion
1 piece
-
Potatoes
2 piece
-
Cabbage
-
Beets
2 piece
-
Sausage
100 g
-
Greens
1 coup
-
Garlic
2 piece
-
Salt
-
Bay leaf
-
Tomato paste
2 Tbsp
Cooking
Broth prepare as instructed on package
Make a sauté of finely chopped onions and carrots
Cut potatoes in cubes and add together with zazharku in the broth, cook for 5 minutes
Add shredded cabbage and tomato paste, salt, Bay leaf, cook for 10 minutes
On a grater grate the beets and add to broth 5 minutes to cook
Finely chop the greens and sausage strips
Add to the soup first sausage after a couple of minutes add the herbs and crush 2 cloves of garlic. Stir for a minute or two to leave on a hot ring stove, serve with sour cream! Priyatnogo You appetite!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.