Description
It would seem that pancakes with cottage cheese and eat pancakes with cottage cheese. But for some reason in this version it turns out the taste is completely different: much more delicate and subtle. In addition, ordinary pancakes you fry in butter, and these out of the oven, and hence much more useful. Even I am not a big fan of these pancakes, appreciated this dish. A wonderful dessert.
Ingredients
-
Milk
3 cup
-
Chicken egg
1 piece
-
Cheese
250 g
-
Sour cream
4 Tbsp
-
Sugar
5 Tbsp
-
Salt
-
Vanilla sugar
5 g
-
Flour
1.5 cup
-
Yolk egg
2 piece
-
Egg white
2 piece
Cooking
Prepare the pancakes. I think that there is no need to describe in detail this process.
For the filling, mix the cheese, sugar, sour cream, vanilla sugar and 2 whipped in a cool foam proteins.
Grease each pancake.
Collapsible rolls.
Cut each pancake in half and put the tiles into shape.
Milk, cream, sugar and egg yolks making the filling. Put into the oven for 25-30 minutes at 180-200 degrees.
Well, very tasty.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.