Description
Dear Powerade! Making a birthday knows any hostess. This is a beautiful and delicious snacks. Today I offer you a quick and easy to prepare, very tasty recipe for cheese baskets with an equally delicious filling. The recipe I want to present a wonderful man, a wonderful povarenok and my dear friend Violochka (Violl) with deep appreciation and gratitude for all of her spiritual Gifts!!!
Ingredients
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Flour
1 cup
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Butter
100 g
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Cheese
100 g
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Yolk egg
1 piece
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Salt
-
Mushrooms
200 g
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Chicken egg
2 piece
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Apple
1 piece
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Onion
1 piece
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Sour cream
2 Tbsp
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Salt
-
Cherry tomatoes
2 piece
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Parsley
Cooking
So let's go. RUB on a coarse grater chilled in the fridge, butter on a small grater cheese.
In the sifted flour add the grated cheese and butter, a pinch of salt and egg yolk.
Quickly knead the dough by hand. Here it is supposed to work.
The dough is sweet, tender, absolutely does not stick to hands and obediently gives to roll itself into a ball. Wrap it in plastic wrap and allowed to rest and cool down in the refrigerator for 30 minutes.
After a time, grease the surface with vegetable oil and roll out the dough thickness of 5 mm.
Cut with a cookie cutter zagotovochki.
Put them into oiled molds, and pinned the bottoms with a fork and bake it in the oven. Bake at 180 degrees until light Golden brown.
Our baskets ready. When they are completely cooled, just enough to tap the mold on the table and they leave. While it cools, prepare the filling.
Onion, eggs, apples, mushrooms (reserve a few pieces for garnish) cut into small cubes.
Add parsley, sour cream, podsalvage to taste. Mix.
We finish our preparation, filling baskets with the stuffing, decorate with slices of tomato and small mushrooms! I note that the dough is ready is very delicate, fragile and crumbly! Therefore, it requires accuracy!
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