Immediately apologize for the simplicity of the recipe, but not all that easy - it is bad and uninteresting, maybe someone come in handy... so, I think everybody is familiar with this delicious thing, as Apple "sissy." I too a couple of times it was prepared according to the recipes of our cook. But then we came to the idea that it is not necessary to cook it hot. Of course, if you are so full of apples from the garden and put them nowhere, is to Tinker with their crush and make a delicious puree, which, by the way, we still have the storage space to find, but if the apples at any time of the year to buy in the shop, is it worth the time and effort? Cold method devoid of the troubles with condensed milk, it will never turn. And I suggest to use mashed potatoes as ice cream. Very delicious ice cream! Easy, quite a natural, moderately sweet and very Apple.