Description
Go on - taste, familiar from childhood! We may not know that this is French toast in French... BUT, many are probably mothers and grandmothers fried slices of bread previously dipped in milk and egg mixture. And the tooth still and powdered sugar sand, smeared with jam, jam, condensed milk. And now many of us cook these croutons for their children or grandchildren. I suggest to try the French toast in French with jam from "Mahe&am p;quot;. I took his toast with strawberry jam. And You can cook with a different favorite flavor.
Ingredients
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Chicken egg
3 piece
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Milk
200 ml
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Bread
10 slice
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Jam
-
Butter
Cooking
Main ingredients. The number of slices of bread should be fresh. Optionally in the egg-milk mixture, you can add a pinch of salt (I do not salt) or spices - nutmeg, cinnamon.
In the previous step I noted that the number of slices of bread should be fresh. We divide our 10 slices in pairs, getting 5 pairs))) On one slice of the pair spread the jam "Mahe" is approximately one or one and a half tablespoons who like sweeter, you and two tablespoons. Then smeared slice covered with another slice (not plastered). And so it comes with each pair of bread.
Prepare the egg-milk mixture. Ie whisk milk with eggs. Without fanaticism.
Put to heat a pan add oil for frying. As the pan is well warmed up, then you can start frying croutons. Each "blank" bread with jam, dip both sides in egg-milk mixture and put in the pan.
Since my oven is not uniform fries, I make croutons in slow cooker. Though longer in time, but it heats evenly and does not stick. And I fry in olive oil. But it's all, as they say, it happens))) Do whatever you like, as you like.
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