Description
Christmas version of the famous dessert "Pavlova&am p;quot;. Crispy meringue in the form of "snow ball" stuffed with whipped cream and fresh cherries will delight You and Your family!
Ingredients
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Egg white
4 piece
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Brown sugar
300 g
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Lemon juice
1 Tbsp
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Starch
1 Tbsp
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Cream
300 ml
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Cherry
100 g
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Vanilla
1 pack
Cooking
Cold beat the whites into foam.
The sugar is mixed with starch, not stopping to whisk, pour small portions into proteins. Add the lemon juice and continue beating for a few minutes.
Preheat the oven to 100 degrees. With a pastry bag to isolate in silicone molds "hemispheres" of the meringue, the center is left empty.
Bake for 3 hours, then open the oven and leave to cool. To get out of the molds. Frankly, I worried she wouldn't be able to get them out, but quietly pulled out, no one Basescu not broken.
Whip the cold cream with the vanilla in a solid foam.
To transplant from a pastry bag into the center of the hemispheres whipped cream.
To put the pieces of cherry. To connect the halves.
Decorate with whipped cream and cocktail cherry.
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