Description
Light vegetable soup with three types of cabbage. Ideal to follow a diet.
Ingredients
-
Broth
1 l
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Mushrooms
3 piece
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Brussels sprouts
5 piece
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Cauliflower
3 piece
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Broccoli
3 piece
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Onion
1 piece
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Carrots
1 piece
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Salt
-
Spices
-
Vegetable oil
Cooking
Put the broth on the fire, bring to a boil
Three carrots on a grater, cut onion into. Saute in vegetable oil until Golden brown
In the boiling broth add broccoli, cauliflower
Brussels sprouts
Mushrooms
After 10 minutes add carrots and onions. Cook for another 5 minutes at the end sprinkle with salt and season with spices to taste. Bon appetit!
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