Description
Very tasty soup made by the recipe of my sweet and kind Granny, who unfortunately is no longer...
Ingredients
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Broth
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Cabbage
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Potatoes
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Carrots
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Mushrooms
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Onion
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Fat
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Flour
1 Tbsp
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Seasoning
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Bay leaf
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Allspice
Cooking
Pour the sauerkraut with water, cut the potatoes and boil (didn't have broth and I added a cube of "Maggi" - it always helps me)
Here's a cube
Doing fries in lard: three carrots, onions and add mushrooms
When finished roasting, add to 1 tablespoon of flour, stir
In the finished soup add seasonings, Bay leaf, pepper, and give 5-10 minutes to "rest" the soup, like grandma always said, i.e., that they insisted that, if...
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