Description
Yay! Yesterday went to the fourth level! This event I want to dedicate these festive tarts. I'm sure that these sandwiches will be a worthy decoration of a festive table! And, of course, a sin not to participate in the new contest "Queen of the cocktail." So to devote to the contest:)
Ingredients
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4 slice
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100 g
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3 piece
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2 Tbsp
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Cooking
First, boil chicken. Allow to cool.
Small cut fennel and thoroughly mix with the oil. A little salt.
With bread cut the peel and pulp impart any desired shape. I have hexagon, triangle, square.
The figures fry in butter. Allow to cool.
Cold chicken, finely chop.
Finely chop green onions. Combine the chicken, onion and 2 tablespoons mayonnaise.
A pastry bag filled with butter and dill. On the cooled bread pieces, draw a border.
In the middle of a slide, put a lot of chicken. And in the middle put a drop of ketchup. That's all!
Beautiful spread on a plate or dish. Decorate with greens. Bon appetit!
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