Description

Turkish soup
A delicious soup! Never thought of low of the products so delicious, you can feed a family! Home-homemade taste, very pleasant. This soup is now firmly settled in my kitchen!

Ingredients

  • Minced meat

    300 g

  • Parsley

    1 handful

  • Egg white

    1 piece

  • Yolk egg

    2 piece

  • Water

    1 l

  • Salt

  • Black pepper

  • Figure

    40 g

  • Flour

    50 g

  • Yogurt

    60 g

  • Onion

    1 piece

  • Lemon

    1 piece

  • Mint

    2 Tbsp

Cooking

step-0
Prepare the dumplings: in mince add half of the chopped parsley and onions. Put protein, salt, and pepper.
step-1
Balls dip them in flour.
step-2
Bring to a boil the water, put the parsley, onion and salt
step-3
Use the rice from TM "Mistral"
step-4
Put something in the water dumplings, the rice, and cook them for about 30 minutes
step-5
Mix in a bowl the yogurt, egg yolks, flour with a small amount formed in the pot of broth, carefully mix everything. Put in a saucepan. Proverjaem further 5 minutes.
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