Description

Potato tartlets with chicken filling
The usual potatoes with chicken you can apply quite unusual. These tartlets will be the first to disappear from the table. Help yourself!

Ingredients

  • Potatoes

    3 piece

  • Chicken egg

    1 piece

  • Garlic

    2 tooth

  • Chicken breast

    0.25 piece

  • Seasoning

    1 piece

  • Bow white

    0.5 piece

  • Pepper

    1 piece

  • Mushrooms

    8 piece

  • Cheese

    6 pinch

  • Salt

  • Vegetable oil

Cooking

step-0
Grate potatoes on a coarse grater, thoroughly wash and squeeze. Add the egg, garlic, salt. Stir. Potatoes give juice, it must also be drained.
step-1
Spread the potatoes in the ramekins, getting a good crush. Bake the tartlets in the oven until light blush.
step-2
At this time, fry the chicken on a sheet Maggi. Cut into small pieces.
step-3
Finely chop the onion, pepper and mushrooms; fry in vegetable oil. RUB cheese on a coarse grater.
step-4
In tartlets put the chicken, then sauté, top with pinch of cheese.
step-5
Put into the oven to bake for 7 minutes. As the cheese melted and browned finish.
step-6
Lay out tartlets on a plate, decorate with curly parsley and served.
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