Delicate cheese souffle with a light sour berries
These products we will need
Proteins separated from the yolks. Then mix the cheese, sour cream, semolina, sugar and egg yolks.
All mix blender. Whisk the whites to peaks and gently introduced into cottage cheese
Put the mass into shape, sprinkle top with berries and put in the steamer
After 30 minutes, our souffle is ready