Salad "My General"

Description

Another layered salad - chicken, vegetables and cheese, plus a little mayonnaise... Hearty and delicious.

Ingredients

Chicken fillet

2 piece
Garlic

2 tooth
Carrots

2 piece
Beets

2 piece
Chicken egg

4 piece
Cheese

100 g
Mayonnaise

Cooking

Salad laid layers. I used a sliding ring for baking cakes without a bottom. A very handy thing. Flat plate covered with lettuce.

1 layer - meat, cut into small cubes, chopped garlic and a little mayonnaise, mix all the ingredients;

2 layer - carrots, grated on a coarse grater, a little grease mayonnaise;

3 layer - cheese, grated on a coarse grater, and a thin layer of mayonnaise;

4 layer - eggs, grated on a coarse grater, and a thin layer of mayonnaise;

5 layer - beets, grated on a coarse grater (a little extra juice to squeeze). To grease with mayonnaise.

To decorate the salad as you will prompt the imagination. Let the salad infuse in the fridge a couple of hours. I layers are not smeared, and apply a mesh of mayonnaise. To do this, apply the mayonnaise in a plastic bag, cut off a tiny corner and squeeze on the salad in the form of mesh.