Description

Mint tincture
I love mint, that's nothing a can do, growing it is not the case, just feel sorry for... Syrup and a drink we are already doing from mint, it's time to try a strong drink!

Ingredients

  • Mint

    80 g

  • Sugar

    400 g

  • Water

    1 cup

  • Alcohol

    0.5 l

Cooking

step-0
For starters, let's discuss "raw materials". You can take 0.5 liters of vodka - I don't agree with the statement that the infusion-the infusion is necessary to take the cheapest vodka - the better the raw material, the better the end result. Or take alcohol - rubbing alcohol (from a pharmacy) 100 ml and diluted with purified water, I made 100 ml per 1 liter of water - not very hard worked.
step-1
50-80 g of mint - about 15-18 20-30 cm long sprigs of Mint, chop and pour alcohol. Let stand, the color of the liquid will change, I insist about 3 hours. But you can, of course, and the longer the leaves are not removed )))
step-2
Drain the liquid from the petals, pour into a container in which to infuse. The sugar will dissolve in water and add to the tincture.
step-3
Leave to infuse for 3-4 weeks.
step-4
You can try in 2 weeks. Ready! Bon appetit!!!
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