Description
A delicious cool dessert made of semolina. Serve it with your favorite jam.
Ingredients
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Semolina
90 g
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Water
450 ml
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Milk
450 ml
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Brown sugar
3 Tbsp
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Salt
1 tsp
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Turmeric
1 pinch
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Vanilla
0.5 tsp
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Gelatin
5 piece
Cooking
For dessert used semolina TM "Mistral".
Cooked porridge without lumps with milk and water. In the cereal, added salt, sugar, vanilla and the finished porridge put the turmeric. Gelatin sheets were dissolved in 100 ml of hot water and through a sieve poured in the cereal.
Porridge are well mixed, pour in bowl. Cooled containers with porridge put in the freezer for 15 minutes, then moved into the refrigerator. An hour later, the porridge was frozen. With a knife and warm water removed the dessert from kremenek.
Served with Apple - cranberry sauce.
Dessert turned out tender and tasty.
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