Description
To talk about the benefits of carrot juice will not know that it is useful, especially for children and female beauty. The porridge turned out incredibly flavorful, rich orange. Caramelized carrots gave the porridge taste. I'm sure that children will not be abandoning this cereal and will appreciate its true value, and not just the kids!!!
Ingredients
-
The juice of a freshly squeezed
150 ml
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Orange juice
150 ml
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Oat flakes
6 Tbsp
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Carrots
1 piece
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Cake vegetable
500 g
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Brown sugar
2 Tbsp
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Butter
-
Water
1 tsp
Cooking
Carrots wash, peel, cut into slices
With the help of a juicer squeeze the juice.
With half an orange to remove the zest. The carrot cake is not viscidium, put in a Cup.
From orange squeeze juice ( 150 ml)
In a saucepan, mix, sugar, carrot juice and cake, orange juice and zest, water (150 ml).
Add in the juice and oat flakes, let stand for about 10 minutes.
Next, bring to boil, remove from heat, cover and let stand for about 15 minutes.
At this time, while the mush infused, cut the carrot slices or cubes. To put it into the pan, add the butter. And narget manicom on fire.
When the butter has melted, add the fire, add the sugar and 1 teaspoon of water. When carrots begin to take on a bright orange color and obwolakiwatee caramel, sprinkled on cereal, mix well.
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